Entrees
House made ground beef patty, american cheese, grilled onions, “Piru sauce”. Served with herb potatoes
Flat Iron Steak served with 2 eggs and herb potatoes
Shrimp, bacon, tomato, peppers, onions, garlic, scallions, and creamy southern grits
House Favorite! Eggs poached in spiced tomato sauce with feta cheese, herbs & toast
Fried chicken breast cutlet, house made waffle, spicy maple syrup
sweet potatoes, peppers and onions with braised short rib *Vegetarian – $16.00
Baby gem lettuce, apple, candied walnuts, white cheddar, soft boiled egg, green goddess vinaigrette
Strawberry and Spinach Salad
Spinach, strawberries, goat cheese, toasted pine nuts, strawberry balsamic gastrique
Choice of strawberries and cream, banana dulce de leche, or chocolate chip
Chef’s blend of roasted mushrooms, peas, asparagus, Parmesan, truffle oil
Grilled romaine, house made dressing, shaved grated, parmesan & parmesan crisps
Sourdough bread, with 8 hour braised short rib, caramelized onion, cheddar, served with herby potatoes
Crustless quiche with new options daily, served with roasted garlic aioli
Cured salmon, fresh dill, capers, crema, shaved red onion, toasted sourdough
Sides
House made biscuit with butter and house made jam. Add our country sausage gravy $9
Seasonal farm fresh fruit
Side Of Breakfast Sausage Or Bacon Strips
Beverages
Coke, Diet Coke, Sprite, Squirt, Ginger Ale, Ginger Beer, Sparkling Water, Coffee, Fresh Orange Juice
Alcoholic Drinks
available by bottle or glass
Ask your server for current selections
$11 glass/$44 bottle (includes carafe of fresh orange juice)
(includes carafe of fresh OJ)
Blood Orange liqueur, soda spritz and orange juice