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Brunch
Entrees
Piru Burger
15
House made ground beef patty, american cheese, grilled onions, “Piru sauce”. Served with herb rainbow potatoes
Steak and Eggs
23
Flat Iron Steak served with 2 eggs and herb rainbow potatoes
Shrimp And Grits
19
Shrimp, bacon, tomato, peppers, onions, garlic, scallions, and creamy southern grits
Shakshuka
21
House Favorite! Eggs poached in spiced tomato sauce with feta cheese, herbs & toast
Chicken & Waffles
17
Fried chicken breast cutlet, house made waffle, spicy maple syrup
Short Rib Hash
18
sweet potatoes, peppers and onions with braised short rib *Vegetarian - $16.00
Betty Lou's Biscuit
5
House made biscuit with butter and house made Jam Add our country sausage gravy $8.00
Pancake
15
choice of pumpkin and cream, banana dulce de leche, or chocolate chip
Mushrooms and Grits (V)
18
Chef’s blend of roasted mushrooms, peas, asparagus, Parmesan, truffle powder
Fennel Salad
13
Tangerine, endive, shaved fennel, almonds, Gorgonzola, orange supremes, orange vinaigrette
*Add 2 Eggs
6
Add 2 eggs to a dish
Beverages
Non-Alcoholic Drinks
2.50 - 4.00
Coke, Diet Coke, Sprite, Squirt, Ginger Ale, Ginger Beer, Sparkling Water, Coffee, Fresh Orange Juice
Alcoholic Drinks
Assorted Wines
available by bottle or glass
Beer
Ask your server for current selections
House Mimosa
10/40
$10 glass/$40 bottle (includes carafe of fresh orange juice)
Premium Mimosa
55/Bottle
(includes carafe of fresh OJ)
Housemade Bloody Mary
11/44
$11 glass or $44 for carafe
MVI Summer Spritz
11
Blood Orange liqueur, soda spritz and orange juice
Sides
Grilled Caesar Salad
13
Grilled romaine lettuce, house Caesar dressing, shredded Parmesan & Parmesan crisp
Beet Salad (V)
13
Beets, goat cheese, pistachio, pomegranate arils, greens, honey balsamic gastrique
Strata of the day
16
Crustless quiche with new options daily, served with roasted garlic aioli
Fresh Fruit Cup (V)
7
Seasonal farm fresh fruit
Side Of Breakfast Sausage Or Bacon Strips
6
Gravalax
14
Cured salmon, fresh dill, capers, crema, shaved red onion, toasted sourdough